Serving:: 4 glasses

Preparation::5 minutes

Ingredients
350 ml white port
335 ml Soof Sparkling Lemon, Mint & Apple
166 ml limoncello
2 lemons and fresh mint leaves
crushed ice

Preparations

  • Fill up the glasses with the crushed ice.
  • Add the white port and sparkling lemon & mint
  • Add de limoncello and stir well
  • Cut the lemons in small wedges and add them, together with the mint leaves, to the glass as garnish