Serving:: 1

Preparation:: 2 minutes

Ingredients
20 ml Soof Carrot, Ginger & Apple
180 ml (tap)water
Ice cubes
1 piece of ginger
1 carrot
Peeler

Preparations

  • Grab a big glass
  • Add 20ml Soof syrup to the glass (with the Soof measuring cup)
  • Fill the glass with ice cubes
  • Add 180ml (tap)water
  • Make beautiful strings of the carrot and ginger with the peeler
  • Garnish with the strings of carrot and ginger